tag:blogger.com,1999:blog-467325514911805573.post7524130961169473811..comments2023-10-17T17:14:32.777+08:00Comments on 悠悠自在: 五分钟面包:Fougasse (olive dough)林淑云http://www.blogger.com/profile/10162778525447775327noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-467325514911805573.post-91957325536315037132012-05-01T19:57:24.160+08:002012-05-01T19:57:24.160+08:00我特地把它做成小一些薄一些,我猜那应该会比较脆。
烘出来是只很脆很好吃,不过隔天就变硬了,幸好再烘一...我特地把它做成小一些薄一些,我猜那应该会比较脆。<br />烘出来是只很脆很好吃,不过隔天就变硬了,幸好再烘一下下又脆回去了。<br />这个我喜欢,我吃了很多,嘻嘻!<br />洛神花可能要等多几天吧。。。林淑云https://www.blogger.com/profile/10162778525447775327noreply@blogger.comtag:blogger.com,1999:blog-467325514911805573.post-86557843655606446602012-04-30T21:40:03.323+08:002012-04-30T21:40:03.323+08:00哇!你的看起来又薄又脆,你儿子有把它都消灭掉吗?
(我的洛神种子播下几天了,还没发芽。。。)哇!你的看起来又薄又脆,你儿子有把它都消灭掉吗?<br />(我的洛神种子播下几天了,还没发芽。。。)Samantha S.https://www.blogger.com/profile/10312650549022180726noreply@blogger.com